Beach BBQs

Sunday Night Island Beach Experience.

Experience delectable dishes from the land and sea including our famed 24-hour smoked brisket, our grilled Turks lobster, BBQ chicken thighs, sushi, salads and desserts, while enjoying live entertainment on the beach.

As a thank you for choosing Wymara Resort + Villas, we are now including one complimentary ticket to our Sunday Night Beach BBQ for each Studio & Suite reservation. Our Penthouse Suites, Four and Five Bedroom Villas will receive two complimentary tickets.

Terms and conditions apply. Tickets subject to availability. Tickets are not available over Festive dates (December 20th to January 5th).
[Seasonal]

Blue Water Bistro

Lite Bites and Island Flavors

Blue Water Bistro offers an idyllic oceanfront dining experience with its seating located directly on the iconic sands of Grace Bay Beach. The casual atmosphere and balmy open-air seating provide a stunning backdrop of beach and sea, making it the perfect place to unwind. Indulge in a variety of fresh Caribbean specialties, thoughtfully selected by Chef Andrew Mirosch, as you bask in the glorious Grace Bay sunsets.

Indigo Restaurant

Rated one of the top 10% restaurants worldwide-
Trip Advisor Traveller's Choice Awards.
The Number One Rated Restaurant on Turks and Caicos-Turks and Caicos Hotel & Tourism Association.

Indigo Turks & Caicos is a Caribbean-inspired restaurant with an emphasis on fresh, sustainable ingredients. Our mission is to provide each guest with a memorable and enchanting dining experience, using local cooking methods to highlight the natural essence of premium ingredients to support our commitment to sustainability, quality, and wellness.

Award-winning Executive Chef and Culinary Director at Wymara, Andrew Mirosch, brings his global specialties from his homeland, Australia, to draw a unique combination of international influences and island sensibility and vibrance. “Indigo features the best of the best in terms of quality and sustainably sourced ingredients,” says Chef Andrew. With a strong focus on health and wellness, Indigo offers an extensive and elevated Wellness menu, featuring gluten-free, vegan, and vegetarian options.

The indoor-outdoor venue at Wymara is modern and luxurious, serving White Sturgeon Caviar, Caribbean Mahi Mahi, and Jumbo King Prawn, as well as Roasted Cauliflower Steak and Rib Eye, embarking patrons on a worldly culinary journey, inspired by Caribbean flavors and techniques.

As a fierce advocate for local farmers and fishermen, Chef Andrew reaffirms his commitment to them by using only the freshest locally sourced ingredients and supporting local economies in the Caicos Islands. “Every single item in the menu has a purpose, and that is to tell a story, which we can’t wait to share with our guests.”

Land + Sea

A waterfront dining experience at Sunset Cove, Wymara Villas + Beach Club. It is more than a restaurant; it is a destination!

Land + Sea at Wymara Villas + Beach Club presents a distinctive and immersive dining experience, artfully combining the rich flavors from land and sea amidst the stunning vistas of Sunset Cove Beach, an ideal location to appreciate the island’s magnificent sunsets. Set against the backdrop of the pristine bay and in-ocean pool, our epicurean paradise caters to discerning travelers and locals alike, offering an unforgettable exploration of taste and atmosphere.

Created by and under the expert direction of Executive Chef Andrew Mirosch, the chefs create inspired dishes using the finest locally sourced ingredients, honoring the vibrant traditions of island cuisine while introducing innovative, contemporary touches. Whether you're indulging in a romantic dinner beneath the stars or enjoying a relaxed Lunch with friends, guests are encouraged to relish the essence of the islands in every mouthful. The extensive menu features a selection of seafood, steaks, and meats sourced from America, Australia, and New Zealand, all enjoyed in our waterfront dining area on the beachside deck. Delight in fresh lobsters when in season and indulge in our American seafood grill and steakhouse favorites with Caribbean influences. Don’t miss our 18-hour slow-cooked prime rib on Sunday nights, featuring char-grilled premium meats, house-made sausages, and slow-smoked barbecue, along with the freshest seafood and handcrafted pasta, made fresh daily in-house.

Pink Bar

Grace Bay Beach Bliss.

Nestled within the Wymara Resort, The Pink Bar stands out as one of the finest beach bars in Providenciales, and a true hidden treasure of the Turks and Caicos. Its prime location on stunning Grace Bay Beach, framed by rustling palm trees and the gentle caress of warm sea breezes, makes this island haven the perfect choice for indulging in frozen cocktails, classic beverages, and delectable light bites.

Here, daily Happy Hour specials are a crowd-pleaser, while several televisions keep sports enthusiasts engaged. As the sun sets, gather around the fire pit for an unforgettable evening of conviviality.