Breezes

This is Bermuda dining at its absolute finest: with expansive views and thoughtful service, Breezes is a sought-after open air destination for both guests and locals. Enjoy inspired menus at lunch and dinner; linger oceanside with an expertly mixed cocktail; and take pleasure in the possibility of sighting Longtail Birds, Grey Herons, and even sea turtles from your open air table.

• Lunch 12 Noon to 3pm daily; Dinner 7-9:30pm Monday to Sunday (closed Tuesdays).
• Reservations are advised for dinner. Open May through October.
• Dress: Resort Wear

For decades, our boat-up, alfresco restaurant has been heralded as the perfect place to sip a Swizzle and watch the sun sink into the ocean – a timeless ritual that is now enlivened with elevated island cuisine and classic craft cocktails.

Pastels

Our poolside bar & restaurant is a pastel-hued wonderland featuring an infinity-edged pool and private beach surrounded by sun, sand, and sky. With transfixing water views, we invite you to experience an array of Pastel delights – poke bowls, fish tacos, a sushi selection, spritzy cocktails, and our own house-made rainbow sherbet.

• Open daily for Lunch from 12:30pm to 3pm.
• Dress is casual resort & pool wear.

Private Dining

From intimate, candle-lit dinners for two to larger gatherings amongst family and friends, Private Dining at Cambridge Beaches is an entirely immersive event. The secluded Turtle Cove Beach makes for a stunning backdrop, while Executive Chef Keith DeShields’ thoughtful and custom menus make the experience all the more special.

Available from mid-May through mid-December, this is a luxury that won’t soon be forgotten.

Candlelight Dinners on the Beach

A special full-course dinner and a romantic evening just for you and your loved one on one of our beautiful beaches. Tiki torches and candlelight, shimmering water and star-filled skies in a beautiful place -- the opportunity of a lifetime to share this special occasion together. Offered seven nights a week during the summer months, this is one of our most popular "must-dos!"

Sunken Harbor Club

The Bermuda chapter of the renowned New York City cocktail bar takes its form at Cambridge Beaches as a dockside tavern and tropical cocktail bar with an adventurous menu crafted by Chef Keith De Shields. Highlighted by authentic Bermudian fare and local ingredients, Sunken Harbor Club offers a one-of-a-kind dining experience featuring vibrant flavors and innovative libations in a lively waterfront setting overlooking the sparkling Mangrove Bay.

Whether you're relaxing in the lounge while enjoying one of our many eclectic cocktail recipes or savoring a delicious 3-course dinner, Sunken Harbor Club will entertain your senses with each sip and every bite.

A diverse fusion of flavors with Caribbean and Portuguese influences, the menu is based on recipes passed down for generations and features truly Bermudian dishes including Bermuda shark hash, homemade callaloo pasta, and cedar smoked plantain stuffed wild boar loin.