The Conservatory

Enjoy reimagined dining menus while in the verdant sun-dappled Conservatory. This dining option offers a lighter take on The Dining Room at The Vanderbilt's gastropub fare. Take in the hotel's lush gardens from classic rattan armchairs within gleaming glass walls while dining on seasonal salads whipped up with local vegetables or fresh lobster bisque, all while sipping on classic turn-of-the-century cocktails like cooling Mint Juleps and fruity Pimm's Cup.

• Breakfast – 7:30am – 10:30am (Saturday-Sunday) | Brunch – 11am – 2:30pm (Saturday-Sunday)
• Lunch – 12pm – 3pm (Monday – Friday)
• Afternoon Tea – 2pm – 4pm | Available daily beginning December 1st
• Dinner – 6pm – 9:30pm (Sunday-Thursday) | Dinner 6pm – 10pm (Friday – Saturday)

The Dining Room

Step within the handsome navy blue-cloaked walls of the cozy Dining Room and settle into one of the dapper leather club chairs to enjoy dishes that feature the best of Rhode Island's bounty from land and sea, and indulge in a selection of elevated pub-inspired dishes crafted by James Beard Award Winning Chef April Bloomfield.

Dinner – 6pm – 9:30pm (Sunday-Thursday)

The Roof Deck

One of the best-kept secrets in all of Newport, The Roof Deck at the very top of the hotel is the perfect al fresco spot to watch the sunset. Take in the sweeping views of the city and historic port while indulging in a chilled local brew or craft cocktail.